Parmesan and Chive Popcorn

popcornPop your own or microwave enough low-salt popcorn to fill your largest mixing bowl. Melt eight tablespoons of unsalted butter with two large, minced cloves of garlic. Drizzle over popcorn, tossing as you pour. Then sprinkle with a mixture of one half cup of grated parmesan cheese combined with a tablespoon of chopped chives. Toss well and serve with lots of paper napkins.