A Bloody Surprise!

Put these small tomatoes out unadorned as you would a

bowl of olives. Sure to be appreciated!!!

Two cups of cherry or grape tomatoes

1 cup of peppered vodka

1 tablespoon of sherry

2 teaspoons of celery salt

1 tablespoon of Worcestershire sauce

Using an ice or wooden pick, puncture each tomato

two or three times, place in a plastic bowl with a cover

and pour over the additional ingredients. Stir well and

refrigerate, turning top to bottom often for two or more

hours.

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